Iconic Dinner Menu
Starters
$18
Angry Calamari
Lightly fried calamari tossed with sweet and spicy roasted Spanish chilis with a chili garlic sauce
$18
$20 full
Utica Greens
Escarole, cherry peppers, toasted garlic, sausage, potatoes, Romano cheese and toasted bread crumbs
$20 full
$16
Iconic House Tenders
Hot Buffalo, mild Buffalo, sweet chili, or Carribean BBQ with blue cheese dip
$16
$17
Bang Bang Cauliflower
General Tso's sweet chili garlic sauce, sesame soy glaze
$17
$17
East Utica Meatballs
Iconic's classic in-house recipe. Served with roasted red peppers, garlic bread, spicy sauce and a cheese blend
$17
Salads
8 chicken 14 shrimp 18 salmon
$12 full
/
$8 half
Mixed Greens Salad
Blended greens, sliced grapes, cucumber, tomato, walnuts, topped with crumbly blue cheese and balsamic vinaigrette
$12 full
/
$8 half
$13 full
/
$8 half
Artisan Caesar
Romaine hearts, shaved aged pecorino, asiago, brioche croutons, anchovies and kalamata olives
$13 full
/
$8 half
$10
French Onion Soup
Sautéed onions in a sherry beef broth topped with a crostini and baked mozzarella cheese
$10
Pizza
Classic Cheese 16
Vegetariano 18
house made marinara, red onions, red peppers, tomatoes and spinach, finished with parmesan and oregano
Spinach and Ricotta 18
caramelized onions, herbed ricotta, mozzarella adì spinach
Honi-Roni 20
house made marinara, mozzarella, and pepperoni finished with house recipe hot-honey glaze
Carnivore 21
house made marinara, mozzarella, pancetta and pepperoni
Entrees
$50
Filet Mignon
Aged 8oz certified Angus beef, house center cut with whipped potatoes and asparagus. Add Remo or Gorgonzola sauce. +3
$50
$46
Certified Angus Ribeye
14 oz boneless ribeye over whipped potatoes, topped with crispy onion rings
$46
$39
Tenderloin Tips
Marinated tenderloin tips (cooked medium) with balsamic onions, served with whipped potatoes and asparagus
$39
$39
Pan Seared Scallops
Pan seared scallops, topped with pancetta oreganato. Served over a seasonal vegetable risotto and finished with olive oil
$39
$26
Chicken Riggies
Bite size pieces of chicken tossed with rigatoni, hot & sweet peppers, red onions, Romano cheese and spicy marinara sauce
$26
$26
Tuscan Chicken
Pan seared organic chicken breast topped with layers of seasoned bread crumbs, prosciutto & mozzarella. Served over Alfredo rigatoni
$26
Maple Walnut Salmon
Blackened salmon with a maple glaze and crushed walnuts. Served with parmesan risotto 31
$26
Chicken Francaise
Egg battered chicken breasts sautéed in a buttery white wine and lemon sauce, garnished with scallions and lemon. Served with parmesan risotto and lemon
$26
$26
Wild Mushroom and Chicken Risotto
Risotto with mushrooms and sautéed chicken breast finished with parmesan and balsamic glaze
$26
$17
Iconic Chicken Sandwich
Grilled chicken breast with roasted red peppers, mozzarella, house mayo, served with fries
$17
$18
The Classic Iconic Burger
Angus trio-blend, cheese, lettuce, tomato, onion, spicy mayo. served with fries
$18
Sides
Parmesan risotto
10
Whipped potatoes
6
Sauteed spinach
6
Asparagus
8
Seasonal Vegetable Risotto
11
Consuming raw or undercooked foods, such as meat, poultry, shellfish and eggs may increase the risk of food-borne illness We do not recommend or guarantee steaks ordered medium well or above No separate checks for groups of 8 or more